Our Services

Food Inc offers consultancy services tailored to the needs of individual clients. Our services cover the spectrum from launching bespoke Michelin star-quality concepts to the improvement of casual or fine-dining restaurants in any genre of cuisine. Catering, logistics, recruitment, training and marketing are all included in the turn-key solutions we offer. The process begins with a technical analysis of the scope of the client’s goals and financial targets and scales as required. Our network of professionals can provide services in every major global market.

From a hands-on cooking class, large scale extravaganza, luxury brand launch, culinary summit to a think tank discussion, Food Inc has the know-how to make your event a smooth success. Since 2018, we have been the official caterer of the Sky Suite at Singapore Grand Prix. Chef Emmanuel Stroobant has presented for many notable events, including A JW Marriott Epicurean & Mindful Experience, Diner des Grands Chefs Singapour, the inauguration dinner of the Asia-Pacific campus of EHL Hospitality Business School (formerly L’École hôtelière de Lausanne) and Miele Singapore’s 20th anniversary celebration.

We deliver a gastronomic affair to give your guests an unforgettable experience.